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Sieve Shaker AS 200 basic

Sieve Shaker AS 200 basic

The analytical sieve shakers of the series AS 200 are used in research & development, qualitycontrolof raw materials, interim and finished products as well as in production monitoring.
The AS 200 basic model is the economical alternative of the series with familiar RETSCH quality and reliability. With analogue adjustment of vibration height and sieving time.

Application Examples

cement clinker, chemicals, coffee, construction materials, fertilizers, fillers, flours, grains, metals powders, minerals, nuts, plastics, sand, seeds, soils, washing powder, ...

Product Advantages

  • sieving with 3D effect
  • for sieves up to 203 mm (8") Ø
  • measuring range 20 μm to 25 mm
  • analogue adjustment of vibration height and sieving time
  • easy operation, ergonomic design
  • low noise and maintenance-free
  • 2-year warranty
  • conforms with CE standards

Features

Applications separation, fractioning, particle size determination
Field of application agriculture, biology, chemistry / plastics, construction materials, engineering / electronics, environment, food, glass / ceramics, medicine / pharmaceuticals, mineralogy / metallurgy
Feed material powders, bulk materials, suspensions
Measuring range* 20 µm - 25 mm
Sieving motion throwing motion with angular momentum
Max. batch / feed capacity 3 kg
Max. number of fractions 9 / 17
Max. mass of sieve stack 4 kg
Amplitude analog, 0 - 3 mm
Time display analog, 1 - 60 min
Suitable for dry sieving yes
Suitable for wet sieving yes
Serial interface -
Including test certificate / can be calibrated -
Suitable sieve diameters 100 mm / 150 mm / 200 mm / 203 mm (8")
Max. height of sieve stack 450 mm
W x H x D 400 x 230 x 350 mm
Net weight ~ 30 kg
Workplace related emission value LpAeq 63 db(A)
*depending on feed material and instrument configuration/settings  

Function Principle

All sieve shakers of the series AS 200 work with an electromagnetic drive that is patented by RETSCH (EP 0642844). This drive produces a 3D throwing motion that moves the product to be sieved equally over the whole sieving surface. The advantage: high stress capacity, extremely smooth operation and short sieving times with high separation efficiency.

Subject to technical modifications and errors